by Priyal Shah, International Aquafeed and Fish Farming Technology  As sustainability pressures reshape the aquaculture sector, the search for efficient, high-quality protein ingredients has intensified. Against a backdrop of tightening fishmeal supply and growing scrutiny...

  by Priyal Shah, International Aquafeed and Fish Farming Technology  As aquaculture continues its global expansion, the industry is facing increasing pressure from volatile raw material markets, sustainability demands and changing feed formulations. According to Dr...

by Joly Ghanawi, Editorial Contributor, International Aquafeed  The rapid expansion of salmon aquaculture has transformed the industry into one of the world’s most important sources of farmed seafood. However, alongside this growth has come increasing...

by Stian Rognlid, Chief Executive Officer, Aquaticode, Norway  Most of the fish that will never reach market are identifiable early on. If given time to assess fish carefully, one at a time, a hatchery operator with thirty years of...

WellFish Tech has announced a commercial partnership with Andfjord Salmon, the land-based producer operating at Kvalnes on the island of Andøya in northern Norway. Under the agreement, WellFish Predict will generate quantitative data on the...

  by H Salehi, E M Ko, N Dang, K Nguyen, B Fronte, R Licitra and R Heavyside Acute hepatopancreatic necrosis disease (AHPND), caused by Vibrio parahaemolyticus (VP), remains a major threat to Whiteleg Shrimp (Litopenaeus vannamei) culture. As antibiotic use declines due to regulatory pressures and safety...

Aquaticode has entered into a commercial agreement with Ilknak to deploy its AquaLens technology for the AI phenotyping and sorting of 300 million sea bass and sea bream. Under the agreement, Aquaticode will lease...

     by Vivi Koletsi, Global Technical Support, Technology Group, Alltech  Since its emergence in the late 1970s, Chile’s farmed salmon industry has evolved into a global powerhouse. By 2022, national production surpassed 1.07 million tonnes, positioning Chile as the...

by Joy Nelloolichalil, Operations Manager, International Aquafeed and Fish Farming Technology, UK  Seaweed (macroalgae) aquaculture in Latin America (LatAm) is undergoing a structural technological transformation, shifting from small-scale, largely extractive and semi-artisanal systems toward digitally integrated, biologically optimised and capital-intensive production models. Historically, much...

  by Serap Gonen, Head of Salmon Breeding Programs, Benchmark Genetics, Norway and Ross Houston, Chief Scientific Officer, Benchmark Genetics, United Kingdom  The Atlantic salmon industry has long demonstrated remarkable resilience in the face of complex biological, operational and environmental...