The 9th edition of AquaFarm will take place on 18–19 February 2026 at the Pordenone Exhibition Centre, Italy, bringing together the international conference and trade show dedicated to aquaculture, shellfish farming, algaculture and the fishing industry. Recognised as a landmark B2B event for the Mediterranean basin, AquaFarm focuses on the sustainable production of food from water, uniting high-level scientific discussion with a global showcase of leading technologies and companies shaping the sector’s future.
Under the direction of a committed Scientific Committee, AquaFarm’s conference program emphasises advancements generated by research and practical implementation. The most important issues facing the industry will be covered in sessions during the event, such as biosecurity, decarbonisation, functional and precision nutrition, environmental sustainability, new production systems, and the growing potential of seaweed and microalgae.
More than 2,400 eligible attendees from more than 41 countries are anticipated for AquaFarm 2026, which follows a successful previous edition. Additionally, 120 international speakers are expected to attend 20 high-level conferences, workshops, and project meetings. The exhibition floor will showcase technologies and services spanning the entire aquaculture value chain, from hatchery and breeding systems to feed solutions, animal health, environmental monitoring, processing innovations and energy-efficient infrastructure, offering visitors a comprehensive view of modern, sustainable production.
Diverse professionals, such as fish farmers, feed experts, equipment producers, researchers, government agencies, distributors, and HoReCa representatives, guarantee lively debate and beneficial cross-disciplinary networking.
Meet the International Aquafeed team at AquaFarm 2026 to discover the latest global insights, industry developments and publishing initiatives shaping feed and aquaculture worldwide. Visitors can also collect complimentary copies of our latest edition, connect directly with our team and explore new opportunities for collaboration across the sector.
Join us in Pordenone and be part of the conversations driving the next wave of sustainable innovation in aquatic food production.
