The features in this edition begin with a piece on ‘Feeds for organic fish production constraints and possibilities’ by Robert Tillner from Aller Aqua.
This is followed by a feature from Mikael HERAULT and Vincent FOURNIER of Symrise Aqua Feed about ‘Palatability enhancers and their long lasting effects’
In the events section of this edition, we have a report on the latest edition of Aquanor, which members of our team were lucky enough to attend, along with a mini report on EAS 2023, with more to follow in the November edition.
Finally, in this edition of IAF we were lucky enough to interview Hian Lim Chan, Chief Executive Officer, Singapore Food Agency where we discussed the perception of the industry, the goals of the Singapore Food Agency and much more.
Read all of this and more in our October edition HERE.
