Interview With Stewart Graham, Owner and CEO, Gael Force Group, Scotland
Stewart Graham (61) is the owner and CEO of Gael Force Group having founded the company in the Hebrides in Scotland 43 years ago. As well as building the highly successful Gael Force Group,...
Interview With Melanie Siggs, Global Head of Seafood, LRQA, The UK
Melanie Siggs is Global Head of Seafood at LRQA and a leading strategist on responsible seafood systems. Over more than two decades she has worked globally across industry, intergovernmental organisations, NGOs and policy makers...
Interview With Timothy Graham, Chief Executive Officer, SARA
Timothy Graham is Chief Executive Officer of the Saudi Arabian Rubyan Aquaculture Company (SARA), a vertically integrated producer of premium Litopenaeus vannamei shrimp operating across three farm sites in the Kingdom under the Arabian Foods Group. He brings more than 30...
Interview With Dr Holger Kühlwein, Leiber GmbH
Following a 2-year apprenticeship in a trout farm, Dr Holger Kühlwein studied agricultural sciences with a focus on animal nutrition at the Technical University of Munich (2002 – 2007) graduating with a BSc and a Diploma....
Interview With Jean-François Fontaine, Vice President, Jefo Group, Canada
Jean-François Fontaine is Vice President of the Jefo Group, a Quebec-based company that has become a leading global player in animal precision nutrition. Having grown up within the company, he developed an early understanding of its...
Interview With – Jason Fan, Vice President, Famsun
Meet Jason Fan, the experienced leader and Vice President at Famsun. With prior experience in management consulting and TMT industry, he brings together strategic consulting expertise and a strong digital mindset. At Famsun, he leads smart agri-industry solutions, regional business development and brand-driven...
Interview With- Rui Alexandre Gonçalves, Deputy Director, Singapore Food Agency, Singapore
Rui Alexandre Gonçalves is an aquaculture professional who combines scientific training with hands-on experience from his early days as a finfish farmer. He holds a degree in Marine Biology and Biotechnology, a master’s in Aquaculture and...
Interview With- Nuno Medina, Commercial Director, Aquasoja, Portugal
Nuno Medina is the Commercial Director of Aquasoja, part of the Soja De Portugal Group, where he leads the global expansion of the company’s aquaculture feed business across Europe, Africa, the Middle East and Asia. With more than 15...
Interview With – Gertjan de Koning, CEO, Veramaris, Netherlands
Gertjan held various positions in DSM before joining the Strategy and Acquisitions unit. In this role, he identified omega-3 as an opportunity for DSM to expand its presence in nutritional ingredients. He was in charge of the acquisitions...
Interview with- Jenny Ou, Director, Sankina Aquaculture, Malaysia
Meet Jenny Ou, a dynamic leader in sustainable aquaculture. With a bachelor's in chemical engineering from the University of Michigan (USA) and a master's from McGill University (Canada), her academic foundation supports practical expertise....
